Saturday, March 26, 2005
You lil' fellers must be freezin!
Just took a look this morning, and now I've got Golden Sweet melon, Black Futsu squash and yellow scallop squash coming up.
Just between leaving for work yesterday, and coming home, the Costata Romanesco grew twice its size.
This is so exciting!
Found this link this morning. Want to keep it handy for when I finally do have tomatoes:
http://www.nysaes.cornell.edu/comm/staff/zakour/faq/faq_search.cgi/post
According to the above link, perfect germination temps for tomatoes are between 70 and 90 degrees. Whoa. Once the seeds are up, though, it says 55 degrees is fine. Hmmmm.
Just between leaving for work yesterday, and coming home, the Costata Romanesco grew twice its size.
This is so exciting!
Found this link this morning. Want to keep it handy for when I finally do have tomatoes:
http://www.nysaes.cornell.edu/comm/staff/zakour/faq/faq_search.cgi/post
According to the above link, perfect germination temps for tomatoes are between 70 and 90 degrees. Whoa. Once the seeds are up, though, it says 55 degrees is fine. Hmmmm.
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